CHIEF COOK’S DUTIES AND RESPONSIBILITIES ON THE SHIP

        Hello friends! Today I would like to introduce to you the Chief Cook's duties and responsibilities on the ship:

      
Chief Cook's duties and responsibilities:

      A)   Prepares healthy and tasty meals within the allowance given him;

B)   Keeps Galley and Mess Room spotlessly clean;

C)   Keeps an account of all provisions and stores;

D)   Supervises all galley/mess personnel;

E)   Submits provision list for approval of the Master;

F)    Manages ship’s stores;

G)   Gives proper supervision of the loading, storing, cooking and other activities performed in his area of jurisdiction;

   

Thank you for visting my blog!

See you!